Cereals and their products: Enriched macaroni product, elbows pasta - f.lli de cecco di filippo fara s. martino s.p.a. (2024)
Enriched macaroni product, elbows pasta - f.lli de cecco di filippo fara s. martino s.p.a. nutrition facts and ingerientsEnriched macaroni product, elbows pasta - f.lli de cecco di filippo fara s. martino s.p.a. nutrition facts and ingerients
everettehuel
Barcode: 0024094070817
Product name: Enriched macaroni product, elbows pasta - f.lli de cecco di filippo fara s. martino s.p.a.
Quantity: No Quantity data
Packaging info: No Packaging data
Brand list: F.Lli De Cecco Di Filippo Fara S. Martino S.P.A.
Origin country: No Origins data
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas
Awards, Labels, Certifications: No Awards data
Distribution stores: No Stores data
Countries of selling: No Selling Countries data
Enriched macaroni product, elbows pasta ingredients
No Ingredients data
Enriched macaroni product, elbows pasta supplements
No Supplements data
Enriched macaroni product, elbows pasta nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | As sold per serving (0.5 cup (56 g)) | Compared to: Pastas |
|---|---|---|---|
| Energy | 1,494 kj (357 kcal) | 837 kj (200 kcal) | +7% |
| Fat | 1.79 g | 1 g | -37% |
| Saturated fat | 0 g | 0 g | -100% |
| Trans fat | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | -100% |
| Salt | 0 g | 0 g | -100% |
| Carbohydrates | 73.21 g | 41 g | +14% |
| Fiber | 3.6 g | 2.02 g | -0% |
| Sugars | 1.79 g | 1 g | -28% |
| Proteins | 12.5 g | 7 g | +10% |
| Vitamin A | 0 µg | 0 µg | -100% |
| Vitamin C (ascorbic acid) | 0 mg | 0 mg | -100% |
| Vitamin B1 (Thiamin) | 1 mg | 0.56 mg | +1% |
| Vitamin B2 (Riboflavin) | 0.455 mg | 0.255 mg | +13% |
| Vitamin B3/PP (Niacin) | 7.143 mg | 4 mg | +13% |
| Vitamin B9 (Folic acid) | 56 µg | 31.4 µg | -57% |
| Calcium | 0 mg | 0 mg | -100% |
| Iron | 3.21 mg | 1.8 mg | +35% |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) | 0 % | 0 % |
