Parmigiano-Reggiano: Copper kettle shaved parmesan cheese - cello - 16oz (2024)
Copper kettle shaved parmesan cheese - cello - 16oz nutrition facts and ingerientsCopper kettle shaved parmesan cheese - cello - 16oz nutrition facts and ingerients
jasminehessel
Barcode: 0940004748518
Product name: Copper kettle shaved parmesan cheese - cello - 16oz
Quantity: 16oz
Packaging info: No Packaging data
Brand list: Cello
Origin country: No Origins data
Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Italian cheeses, Parmigiano-Reggiano
Awards, Labels, Certifications: No Awards data
Distribution stores: No Stores data
Countries of selling: No Selling Countries data
Copper kettle shaved parmesan cheese ingredients
No Ingredients data
Copper kettle shaved parmesan cheese supplements
No Supplements data
Copper kettle shaved parmesan cheese nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | As sold per serving (28g) | Compared to: Parmigiano-Reggiano |
|---|---|---|---|
| Energy | 1,640 kj (393 kcal) | 460 kj (110 kcal) | +5% |
| Fat | 28.6 g | 8 g | +7% |
| Saturated fat | 21.4 g | 6 g | +15% |
| Trans fat | 0 g | 0 g | |
| Cholesterol | 89.3 mg | 25 mg | +3% |
| Salt | 2.86 g | 0.8 g | +46% |
| Carbohydrates | 3.57 g | 1 g | +141% |
| Fiber | 0 g | 0 g | |
| Sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | |
| Proteins | 28.6 g | 8 g | -8% |
| Vitamin D | 0 µg | 0 µg | |
| Calcium | 929 mg | 260 mg | -10% |
| Iron | 0 mg | 0 mg | -100% |
| Potassium | 143 mg | 40 mg | +141% |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) | 0 % | 0 % |
